This novel won the Ramon Lull Prize in 2014 for its author
who writes for children as well as for adults and previously studied law.
The book is cleverly constructed with three separate stories
about chocolate makers in different epochs linked by a porcelain chocolate pot
which was made in the eighteenth century on the command of Madame Adelaide, the
fourth daughter of King Louis XV of France. The story is told back to front
with the 21st century story of Max, Sara and Oriol first and begins
with the accidental smashing of the pot into smithereens and its painful
piecing back together again by Max. The pot belongs to Sara who bought it an
old antiques shop in Barcelona many years before. The pot has a chipped spout,
no lid and lacks its swizzle stick which would have stirred the chocolate.
The second story is of the illegitimate kitchen maid Aurora
who works for a local Barcelona family, the Turulls, and is of the same age as
their daughter, Candida. Aurora makes a surprisingly good marriage to a local
doctor who has a great fondness for opera, whilst Candida Turull marries into
the Sampon family. The chapters in this section are named after the operas which
Aurora and her husband go to see where, in one of the boxes, is Antoni Sampons,
esteemed chocolatier, and his daughter and we learn more about the scandal that
surrounds them. Aurora, accidentally,
comes into possession of the chocolate pot which she tries to return to the rightful
owners. Small incidents about how the pot comes to be damaged are sprinkled
throughout the novel
The third story is about the Marianna, wife of Fernandes, the
most famous eighteenth century chocolate manufacturer, who supplies the French
court with chocolate and invents a chocolate mill. Marianna is based on the
real life figure of Eulalia Gallisans who singlehandedly ran a chocolate shop
in Barcelona after her husband died and ran into trouble with the Guilds. She
is visited by French representative of Madame Adelaide, Victor Guillot, another
historical character. And so we arrive back in time with Madame Adelaide at the
court of Louis XV.
There is a helpful list of characters at the end of the
novel; also helpful notes explaining some of the technical chocolate terms.
Review copy sent to me by Alma Books
No comments:
Post a Comment